Since 2000, the McCormick Flavor Forecast has successfully predicted what’s next in flavor to inspire innovation. This year’s exciting trends explore what is shaping the future of flavor globally. 

This popular Peruvian ‘yellow chile pepper’ offers fruity, tropical notes with a moderate heat.

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Take your consumers’ taste buds on a paradise adventure fueled by warm-weather flavors. From tropical fruits to island curries and hot chilies, this trend is the ultimate ticket to paradise.

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Playing with fire has never been hotter. Smoky, charred, roasted, and ultra-caramelized flavors can transform any application.  

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Surprise and delight consumers with reimagined but familiar flavors in creative but complementary formats.

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Discover what’s trending next in food, drink, and flavor. Reach out to learn more or request a flavor sample.

 

special reports  trends & insights