The nature of the pandemic – and with it, consumers’ lifestyles – has redefined a lot of things, including the notion of convenience. Now, convenience not only encompasses more attributes — access to healthier choices, ease of preparation, greater variety – but is quite personal. Let’s take a look at how food and beverage manufacturers meet these expectations for personal convenience and how flavor plays a role in this ever-evolving concept. Learn more in our 2021 Spotlight on Convenience in the Food & Beverage Space.